How do you make a pumpkin mocha iced coffee even better? Add Oreos!

Disclaimer: Any products that I link to on Amazon.com are affiliate links. That means I will earn a small commission if you shop through my link, but at no extra cost to you. Thank you!

Pumpkin Iced Coffee

Call it iced coffee, a milkshake or Starbucks Frappuccino®. I call this pumpkin mocha version with Oreos delicious!

If a pumpkin spice latte isn’t your thing, try combining pumpkin and chocolate in a decadent iced coffee. It looks and tastes like a milkshake fit for cooler fall days.

Iced Pumpkin Mocha

The recipe calls for one cup of strong coffee. You can use the rest of your pot from the morning, or brew a fresh cup.

Then, it’s as easy as adding pumpkin, pumpkin pie spice, Oreos and a few other ingredients in a blender. Blend until smooth, and your fancy, iced coffee drink is ready to enjoy.

Recommended Kitchen Supplies

All the exact ingredient amounts are in the printable recipe card at the bottom of this post. First, here is what you’ll need from the store (or Amazon) before you make them. I’ll even share links to buy what you need.

Kitchen Tools

• Blender – Magic Bullet Blender
• Measuring Cups – KitchenAid Measuring Cups
• Measuring Spoons – Spring Chef Magnetic Measuring Spoons
• Serving Glasses – Glasses with lids and glass straws
• Straws

Ingredients

• Strong Coffee – Death Wish Coffee Co.
• Milk
• Granulated Sugar
• Pumpkin Puree
• Chocolate Syrup
• Semi Sweet Chocolate Chips
• Pumpkin Pie Spice
• Oreo Cookies
• Ice

Pumpkin Mocha Iced Coffee Tips

Not all coffee drinks are created equal. This one contains rich and indulgent ingredients. Here are a few tips to ensure your mocha comes out perfect every time.

Use a Quality Blender

My first tip is to invest in a quality blender. It needs to be able to blend ice, cookies and sticky pumpkin puree with ease. My favorite kind is the Magic Bullet. It is powerful and doesn’t take up much countertop space.

Once you have this kitchen staple, you’ll be surprised how often you put the blender to use.

Pumpkin Puree vs. Pumpkin Pie Filling

Canned pumpkin puree is not the same as pumpkin pie filling. Pumpkin pie filling contains added sugar and spices. It will change the taste of your iced coffee drink significantly, so double check the label.

Storing Leftover Mocha

I seriously doubt you will have any leftover. However, if that is the case, pour the pumpkin mocha iced coffee into an airtight container and store it in the refrigerator. The consistency will begin to change from more of a milkshake to, well, iced coffee. I recommend drinking any leftovers within 24 hours.

Here’s the recipe in the printable recipe card! Please don’t forget to pin this recipe to your pumpkin ideas board on Pinterest or share it on Facebook!

More Pumpkin Recipes

I’m guessing you like pumpkin since you put it in your coffee. Here are some more pumpkin recipes you’ll love!

• Pumpkin Nutella Dessert Bars
• Homemade Pumpkin Cheesecake
• Pumpkin Streusel Muffins
• Sweet Pumpkin Bread
• Pumpkin Caramel Cookie Cups